The razor sharp high carbon stainless steel blade, compact size, and sharp point of this paring knife give it the precision needed for detail work. Perfect for trimming, peeling, controlled cuts and slicing small fruits and vegetables. A must-have in every kitchen.
MADE IN THE U.S.A.
420HC High Carbon Stainless Steel
Bubinga (African Rosewood)
Blade: 3-1/4" L
Overall: 7" L
Stainless Steel Blades:
Hand wash and dry knives.
Do not put knives in dishwasher.