Utility Paring Knife - CARBON
Utility Paring Knife - CARBON
Utility Paring Knife - CARBON 1
Utility Paring Knife - CARBON 2

Utility Paring Knife - CARBON


The razor sharp carbon steel blade, compact size, and sharp point of this paring knife give it the precision needed for detail work. Perfect for trimming, peeling, controlled cuts and slicing small fruits and vegetables. A must-have in every kitchen.

NOTE:  If cared for properly, carbon steel knives will maintain their superior performance and develop a protective patina over time.  Treat with extra care and will give you years of service.

UPARC / 87338



1095 Carbon Steel
Vacuum Infused Rosewood
Brass Rivets


Blade: 3-1/4" L
Overall: 7" L

Knife Care

Carbon Steel Blades:
Hand wash and dry after each use.
Do not put in dishwasher.
Put away dry to prevent rust.
As you use your carbon steel knives they will develop a pearlescent patina that will help protect it from rust and stains.
To remove any blade stains, lightly scrub with steel wool and household cleanser, such as Bar Keepers Friend.

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