Uniquely curved stiff stainless steel blade with maple handle and brass rivets. This knife makes a great hard cheese knife. It will cut easily with minimal pressure and by rocking the blade back and forth along the curve. Use pointy tip to chip away at cheese letting it break apart in a natural way. And it makes for great conversation!
MADE IN THE U.S.A.
420HC Stainless Steel
Stainless Steel Blades:
Hand wash and dry knives.
Do not put knives in dishwasher.