banner_revised.jpg

Cooking Knives & Filleting Knives

banner-cooking-500.jpg

Murphy "Stay Sharp" Professional Knives are designed for long-lasting use and appearance. Both the professional food-handler and the home chef will appreciate the quality and workmanship built into each knife. Manufactured from the highest quality steel, the blades are hardened, tempered, honed and polished ready to use. Knives manufactured from our new "STAY SHARP II" high carbon steel have extended edge life and provide long service between sharpenings. Each knife has a hardwood handle. (Some fillet knives are equipped with plastic handles.) Finest quality cutlery from R. Murphy, leaders in quality since 1850. Now available! 5 inch fillet knife & 6 inch chef knife in both carbon steel & high carbon stainless steel and our plastic handled paring knife in high carbon stainless steel. CLEARANCE SALE ON 12 INCH CHEF & BUTCHER KNIVES WITH STAINLESS STEEL BLADES - WHILE SUPPLIES LAST!

PROUDLY MADE IN THE U.S.A. flag.gif
 

Prev 1 2 3 

UCHC-250.jpg
$17.97
Utility Cheese Knife PN: UCHC

View larger photo

Utility Cheese Knife - uniquely curved stiff 17 gauge (1.5 mm) high carbon steel 2-3/4 inch (7.0 cm) blade with pakkawood handle and brass rivets.  This knife makes a great cheese,  pizza & utility kitchen knife. It will cut easily with minimal pressure and by rocking the blade back and forth along the curve.  Please see our "Knife Care" page on how to maintain your Murphy Knives.

Qty
Prev 1 2 3